Read about Aprendiz
Category:
Mezcal
ABV:
40.0%
Country:
Mexico
Region:
San Juan del Río, Oaxaca
Read about Aprendiz
Category:
Mezcal
ABV:
40.0%
Country:
Mexico
Region:
San Juan del Río, Oaxaca
Conceived to be enjoyed straight or in mixology, Aprendiz Espadín has its base at 40° abv and reflects a high smoky flavor followed by sweet notes allowing it to enter the next sip due to its low alcohol content.
Region: San Juan del Río, Oaxaca. At 1276 meters above sea level
Climate & Ecosystem: Semi-dry, seasonally dry forest.
Matured in glass with controlled temperature and light.
| NOM: | 0258X |
| Agave: | Maguey Espadín (Agave Angustifolia) |
| Cooking method: | Conical Stone Oven |
| Extraction method: | Milling with horse-drawn tahona |
| Water Source: | Spring water |
| Fermentation: | Sabino Wood Tubs |
| Distillation: | Double distilled |
| Still: | Copper still |
| Batch size: | 588L |
| Other: | Agave age at harvest 7 years |
Appearance: Bright, luminous with silver nuances and light body.
Nose: Smoked tones are perceived in the first impression, followed by escaping fruity tones like tamarind.
Flavor: Silky attack, intense, leaving a spectrum of vapors amongst which the smokiness of the sweet cooked agave stands out.
Low Intensity.