Read about Bruxo
Category:
Mezcal
ABV:
46.0%
Country:
Mexico
Region:
Oaxaca
Read about Bruxo
Category:
Mezcal
ABV:
46.0%
Country:
Mexico
Region:
Oaxaca
It is the first launched product of the company and made by the original partner Mezcalero of Bruxo; Lucio Morales, now together with his son Juan Morales. A reflection of true and authentic mezcal made by locals. It is made from 100% Espadin Agave, harvested at 8 years old.
| Source: | Agave EspadÃn |
| Cooking method: | Conic stone oven |
| Extraction method: | The agave is harvested and during this process the leaves or pencas are cut from the heart of the agave. |
| Mash: | Milled with a traditional Tahona |
| Fermentation: | Natural fermentation |
| Distillation: | Copper Still |
| Still: | Copper Still |
| Batch size: | 5000 liters |
To the nose, very light floral notes with smoked tones are perceived. Its taste has a lower alcoholic sensation than the sense of smell. There are notes of pepper, citrus with a light touch of cinnamon.