Read about Derrumbes
Category:
Mezcal
ABV:
45.0%
Country:
Mexico
Region:
Durango
Read about Derrumbes
Category:
Mezcal
ABV:
45.0%
Country:
Mexico
Region:
Durango
Derrumbes Durango is produced in the remote village of Nombre de Dios in the northern Mexican state. It is a varietal made exclusively of Durango’s endemic agave Durangensis and it represents yet another expression from the Derrumbes family distilled in unique wood and copper stills, this one however, has a neck for external condensation. Maestro mezcalero Uriel Simental delivers this exciting balance of summer fruit, nuts and dry minerality that finishes seamlessly with a beautiful light smokiness.
| NOM: | NOM-F283D |
| Agave: | Agave (Durangesis) |
| Cooking method: | Underground stone pit, black oak |
| Extraction method: | Hand with axe |
| Fermentation: | Underground under wood and clay vats |
| Still: | Hybrid wood and copper still |
| Other: | 60 days minimum in glass |
The slightly sweet aromas of this mezcal of vanilla and honey provide a warm feeling. Then you taste quite exotic flavors of, among other things, guava and mango, as well as fresh tones of ginger and mandarin. A very soft aftertaste makes this refined mezcal a real recommendation for when you want to try something different.