Read about La Higuera
Category:
Sotol
ABV:
44.0%
Country:
Mexico
Region:
Chihuahua
Read about La Higuera
Category:
Sotol
ABV:
44.0%
Country:
Mexico
Region:
Chihuahua
Not many brands are experimenting with separating the unique Flavours of each Sotol variety. Dasylirion Leiophyllum is from the Coyoame region, an arid and desertic place with extreme temperature change.
| Source: | Dasylirion Leiophyllum |
| Extraction method: | Hand with axe |
| Water Source: | River |
| Fermentation: | Pine Vats of 1000L |
| Distillation: | 2 Times |
| Still: | Copper Alambique |
| Batch size: | 10.000 lts |
| Aging: | 60 days in Glass |
The Leiophyllum has notes of wet soil and ash. The pallet is meaty with notes of salami. The finish gets fruity with notes of peaches and bananas.